Book tip of the week: Gastro Management

A humpback whale is more than just a spectacular sight. It is a symbol of how closely nature, travel and responsibility are intertwined today. When guests at One&Only Palmilla in Los Cabos are able to observe these majestic marine mammals during their seasonal migration between December and April, it is not just about an iconic wildlife experience. It is about raising awareness.

Humpback whales are among the most fascinating inhabitants of the oceans. Their tail fin patterns are as unique as a human fingerprint. At the same time, they play a vital role in the marine ecosystem: through their movements and excretions, whales help to distribute nutrients in the sea and promote the growth of phytoplankton. This, in turn, sequesters carbon dioxide and produces oxygen.

This is precisely where the new relevance lies: biodiversity is the foundation of every destination and is thus becoming a decisive quality feature for luxury hotels, resorts and responsible tour operators.

The Laschenskyhof near Salzburg is a family-run 4-star superior wellness hotel that combines sustainability, regional cuisine and a modern staff culture. How this long-established establishment successfully blends wellness, hospitality and financial stability.

With the new CO:LAB chef’s dress from WEITBLICK, WEITBLICK GmbH & Co. KG is bringing a genuine innovation to the market. For the first time, a professional chef’s dress has been developed specifically for women working in kitchens, service, hospitality and the hotel industry. The clear focus is on functionality, freedom of movement and modern design. In doing so, the company is sending a clear signal for greater appreciation, diversity and contemporary workwear in an industry that is increasingly shaped by women.