From breathtaking views to innovative design – these spectacular pool concepts in the Alps show how hotels can score points with experience value and offer their guests deep relaxation with distant views.
In an industry in which guest experiences are increasingly determining bookings, more and more hotels are focusing on exceptional wellness offers to set themselves apart from the competition. Pools in particular are becoming architectural highlights and marketing stars. Some of the most beautiful examples of this can be found in the Alps - from South Tyrol to Salzburger Land - where luxury, nature experience and design combine to create an all-round convincing offer.
At the Alpin Panorama Hotel Hubertus in Olang (South Tyrol), for example, pleasant thrills merge with relaxation: the Sky Pool floats twelve meters above the ground, with a glass floor and panoramic views of the Dolomites. No less spectacular: the rooftop infinity pool at the Hotel Berghof in St. Johann im Pongau (Salzburger Land). With water heated to 32 °C and a 360° mountain panorama, the adults-only retreat offers an exclusive wellness experience that appeals to discerning couples.
The Hotel Hohenwart in Scena/Schenna (South Tyrol) offers another highlight of Alpine wellness culture: In the rooftop saltwater pool, you can bathe with a panoramic view over the expanse of Merano to the peaks of the Texel Group. The gentle brine carries your body seemingly weightlessly through the water.
For guests who prefer peace and quiet to the wow effect, Chalet Purmontes in Mantana in South Tyrol scores with individuality: each guest enjoys their own heated pool surrounded by natural stone for absolute privacy. The trend towards “private wellness” is opening up new target group potential in the high-end segment.
Hotels such as the Tauern Spa in Zell am See or the Hotel Winkler in St. Lorenzen stage their pools as experience spaces for all seasons. While the view of the Kitzsteinhorn or the South Tyrolean Alps dominates in summer, the winter steam above the outdoor pool becomes a sensual attraction. This shows that a well-planned pool is not seasonal, but creates desire all year round.
The Puradies Naturresort concept in Leogang is particularly focused on sustainability. The heated outdoor infinity pool with indoor access fits seamlessly into a spa landscape that aims to convey holistic well-being with natural materials, a fireplace lounge and natural bathing pond - a response to the growing desire for sustainable relaxation.
These examples offer clear lessons for hotel operators: pools have long been more than just wellness add-ons - they are brand ambassadors, Instagram backdrops and booking criteria all in one. Those who invest in design, location and quality of experience create emotional anchor points that inspire and retain guests. With a clear target group orientation, year-round usability and visual staging, a pool becomes a USP with charisma.
We have read many specialist books on restaurant management, but rarely one that is as compact and practical as “Gastro Management: A Practical Guide for Ambitious Hosts.” We were particularly impressed by the clear structure in eight thematic “courses”—this makes the book not only readable but also logically comprehensible.
What makes this book really strong is that it speaks the language of practice. Whether it’s costing, personnel management, or process design, there’s no beating around the bush here; instead, you’re given tools that you can apply directly in your business. And the QR codes with additional videos? A real added value for anyone who thinks visually and likes to delve deeper into content.
Info:
Gastro-Management. A practical guide for ambitious hosts
Authors: Prof. Dr. Torsten Olderog, Paul Olderog, Julia-Marie Welker
Publisher: Deutscher Fachverlag GmbH
170 pages
ISBN: 978-3-86641-362-7
Price: €38
Publication date: March 2025
The new currency in cuisine is called trust. Guests no longer want theater—they want substance. Straker delivers exactly that. This attitude also sends a strong signal to restaurateurs in Austria and Germany: back to basics does not mean back to the past, but forward with authenticity.
A cookbook for everyone who wants to stage less and achieve more – at the stove and in their hearts. Perfect for professionals who are looking for honest inspiration and want to motivate their team to break new ground – with butter, gut feeling, and enthusiasm.
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Recipes you’ll love
Author: Thomas Straker
Publisher: Callwey
240 pages
ISBN: 978-3-7667-2760-2
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From breathtaking views to innovative design – these spectacular pool concepts in the Alps show how hotels can score points with experience value and offer their guests deep relaxation with distant views.