
The renowned platform 50 Best Discovery has expanded its list and added more than 500 new hotspots from over 260 cities and 80+ destinations. Find out here why such guides are so valuable for connoisseurs, travelers and industry professionals and what new highlights there are to discover.
The international gastronomy and hospitality scene thrives on excellent quality, unforgettable experiences and inspiring destinations. The renowned 50 Best Discovery platform, an offshoot of the globally recognized “50 Best” rankings, has established itself as one of the most influential reference works for connoisseurs. With the latest expansion, more than 500 new restaurants, bars and hotels in over 260 cities and 80+ destinations worldwide have now been added. The platform now includes a total of more than 3,700 outstanding gourmet addresses – all selected by the experts of the 50 Best Academy.
Whether for gourmets, cocktail lovers or discerning travelers, 50 Best Discovery offers a curated selection of the best restaurants, bars and hotels worldwide. In contrast to a classic ranking, it is a source of inspiration that presents both hidden gems and established hotspots. The entries are based on the votes of more than 3,000 independent experts who are among the most respected professionals in their region. They do not rate for a specific list, but for their best culinary and hospitality experiences - and it is from these votes that the exclusive selection of 50 Best Discovery is created.
With the latest update, the global diversity of the restaurant and hotel scene becomes even clearer. Here are some exciting new additions:
With its latest expansion, 50 Best Discovery continues to set the standard for first-class dining and hotel experiences worldwide. Whether you're looking for fine Michelin-starred cuisine, cool bars or exclusive hotels, this platform offers the perfect guide for your next trip. Get inspired and discover the best culinary spots worldwide!
Pizza is one of those dishes that everyone has an opinion about. Almost everyone thinks they understand it—and yet a surprising number of people fail at this culinary “common property”. In Vienna and beyond, Neapolitan pizzerias are now springing up everywhere, some excellent, others whose interest in good pizza comes to an abrupt end. As we all know, quantity does not equal quality. Or, to quote Martin Albrich from the First Vienna Pizza Association: Pizza is bread. And bread forgives nothing.
What originally began as a social media trend has become a tribute to small, exquisite moments of pleasure. Georgia Freedman celebrates uncomplicated togetherness with colorful snack ideas, dips, antipasti, and bread variations—and shows that good food can also be simple.
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Girl Dinner
Author: Georgia Freedman
Publisher: Callwey
Length: 160 pages
ISBN: 978-3-7667-2807-4
Price: €22.00 (Germany) / €22.70 (Austria) / CHF 30.90
A shitstorm, a mishap, a cyberattack—and suddenly everything is under scrutiny. In a world where social media sets the pace and the public expects immediate answers, communication determines whether you gain or lose trust.
This practical guide impressively demonstrates why silence is no longer an option and how companies can remain credible even under intense pressure. With real-life case studies, clear strategies, and a look behind the scenes of modern crisis communication, Marco Cortesi and Stefan Häseli provide an indispensable guide for anyone who needs to take a stand in critical moments. A book that proves good communication can turn crises into opportunities.
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Practical Guide to Crisis Communication
Authors: Marco Cortesi & Stefan Häseli
Publication date: March 2025
The renowned platform 50 Best Discovery has expanded its list and added more than 500 new hotspots from over 260 cities and 80+ destinations. Find out here why such guides are so valuable for connoisseurs, travelers and industry professionals and what new highlights there are to discover.