
To celebrate its 20th anniversary, the Portuguese winegrowers’ group released two special wines, a red wine and a tawny port, which sold out within just 90 minutes when they were first presented in April 2023. Now comes the next success: the special “Branding” prize, which is awarded as part of the Austrian State Prize for “Smart Packaging 2024”, went to the Linz-based creative agency upart for the label design.
20 years, five wineries and two anniversary cuvées: the starting point for a new brand identity. The Portuguese winegrowers' group put the design brief for the “20 Years Douro Boys Editions” out to tender, which was won by the Linz-based creative agency upart. The job was anything but easy: “The biggest challenge was to unite five winemaker personalities on one label without neglecting the individuality of each one,” explains Daniel Frixeder, Managing Director of upart. Label design is a challenge for wineries anyway. It's not just about aesthetics, but above all about branding and unique positioning in a large and competitive market - and this is where the five wineries Quinta do Vallado, Quinta do Crasto, Niepoort, Quinta Vale D. Maria and Quinta Vale Meão should be “hit and miss”.
In the end, the decision was made to use a label that encircles the bottle, with five stripes, each representing one of the wineries, characterizing the appearance of the front. The recesses between the stripes are intended to symbolize the Douro River and underline the deep connection between the winegrowers and their region. Frixeder comments: “The result is a design that is not only visually striking, but also tells the story and the joint work of the Douro Boys for their region.” Paper labels were chosen for the Anniversary Cuvée 2021 red wine, while the label for the Anniversary Very Old Tawny Port was screen-printed directly onto the bottles. The wines are also stylishly packaged in specially designed wooden crates.
The sales figures show that the design of the edition was well received right from the start: 1.350 magnums of the red wine cuvée and 650 bottles of the tawny were sold all over the world within just 90 minutes during the first presentation of the wines in April 2023. The second coup took place recently: the design of the special wines was awarded the Austrian State Prize, special prize “Branding”. Awarded for the 61st time, the prize honors innovative and sustainable packaging solutions in Austria and is presented every two years by the Federal Ministry of Labor and Economic Affairs in cooperation with the Federal Ministry for Climate Protection, Environment, Energy, Mobility, Innovation and Technology.
The label design of the “20 Years Douro Boys Editions” by upart shows how creative design can fulfill both aesthetic and functional requirements. The characters of the five wineries were united by their connection to the region and the striking Douro River was incorporated into the design. The design is convincing - and has now been awarded the Austrian State Prize for “Smart Packaging 2024”, special prize “Branding”.
What originally began as a social media trend has become a tribute to small, exquisite moments of pleasure. Georgia Freedman celebrates uncomplicated togetherness with colorful snack ideas, dips, antipasti, and bread variations—and shows that good food can also be simple.
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Girl Dinner
Author: Georgia Freedman
Publisher: Callwey
Length: 160 pages
ISBN: 978-3-7667-2807-4
Price: €22.00 (Germany) / €22.70 (Austria) / CHF 30.90
A shitstorm, a mishap, a cyberattack—and suddenly everything is under scrutiny. In a world where social media sets the pace and the public expects immediate answers, communication determines whether you gain or lose trust.
This practical guide impressively demonstrates why silence is no longer an option and how companies can remain credible even under intense pressure. With real-life case studies, clear strategies, and a look behind the scenes of modern crisis communication, Marco Cortesi and Stefan Häseli provide an indispensable guide for anyone who needs to take a stand in critical moments. A book that proves good communication can turn crises into opportunities.
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Practical Guide to Crisis Communication
Authors: Marco Cortesi & Stefan Häseli
Publication date: March 2025
Casseroles are underestimated. They are often considered cozy, filling, a little old-fashioned—but they are actually culinary narrative forms. This is exactly where Ilse Fischer comes in. Lasagne, Moussaka und Co.: Das Glück in Schichten (Lasagna, Moussaka and Co.: Happiness in Layers) is not just another “lasagna book,” but a collection of cultural identities, layered in dough, vegetables, sauces, and memories.
What sets this book apart from classic recipe collections is its focus on the principle of layering. Fischer shows that whether it’s Italian vincigrassi, Greek pastitsio, Alsatian baeckeoffe, or Savoyard tartiflette, ingredients are layered, interwoven, and combined in the oven to create something greater than the sum of its parts throughout Europe. It’s about more than technique. It’s about origin, climate, availability, and food culture.
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Lasagne, Moussaka and Co. – Happiness in Layers
Author: Ilse Fischer
Illustrations: Gudy Steinmill-Hommel
Publisher: Christian Verlag GmbH
Publication date: November 2025
Length: 256 pages
Binding: Hardcover
Language: German
ISBN: 978-3-9895101-6-6
To celebrate its 20th anniversary, the Portuguese winegrowers’ group released two special wines, a red wine and a tawny port, which sold out within just 90 minutes when they were first presented in April 2023. Now comes the next success: the special “Branding” prize, which is awarded as part of the Austrian State Prize for “Smart Packaging 2024”, went to the Linz-based creative agency upart for the label design.