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Book tip of the week: Ottolenghi Comfort

Rezepte, die du lieben wirst
30. October 2024

 | Editorial team

Yotam Ottolenghi is known for his creative and flavorful cuisine, and with “Ottolenghi Comfort” he shows once again why he is celebrated as a master of taste. In this new cookbook, he and his team dedicate themselves to comfort dishes that taste of comfort and familiarity – always with the special Ottolenghi twist. Over 100 recipes, inspired by childhood memories, travel and personal experiences, invite you to feast. Whether sophisticated pasta creations, hearty soups or sweet treats – every dish is a harmonious combination of the familiar and the new. “Ottolenghi Comfort” is a must for everyone who appreciates culinary enjoyment and cooking together. A book you will love – just like the author.

Info:
DK Verlag
ISBN 978-3-8310-4984-4
320 pages

A la table, s'il vous plaît! A la table, s'il vous plaît! A la table, s'il vous plaît! A la table, s'il vous plaît!

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Price has long been more than just the result of a calculation. It is a signal. For attitude, for standards, for credibility. Guests read prices as a silent message about what a business stands for and how consistently it lives up to its promise of quality. Today, guests no longer pay for the cheapest option, but for the most harmonious one. For an offer where price, product, and atmosphere form a coherent whole.

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Book tip: The E-Food Book

If you want to understand how e-commerce is revolutionizing the food industry, this book is a must-read

“The E-Food Book” by Matthias Schu is not light reading – but it is extremely relevant to everyday practice. It analyzes the changes in food retail based on facts and with a view to strategic opportunities.

Particularly valuable are the international best practice examples that show how digital food concepts are being rethought worldwide. At the same time, the book offers many tools and ideas for implementation in your own business – whether it’s a farm shop, food retail or wholesale.

INFO:
The E-Food Book – Markets, Players, Strategies
Author: Prof. Dr. Matthias Schu
Publisher: Deutscher Fachverlag GmbH
420 pages, paperback, 170 × 240 mm
ISBN: 978-3-86641-358-0
Price: €42.00

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© DK Verlag
Book tip of the week: Ottolenghi Comfort

Yotam Ottolenghi is known for his creative and flavorful cuisine, and with “Ottolenghi Comfort” he shows once again why he is celebrated as a master of taste. In this new cookbook, he and his team dedicate themselves to comfort dishes that taste of comfort and familiarity – always with the special Ottolenghi twist. Over 100 recipes, inspired by childhood memories, travel and personal experiences, invite you to feast. Whether sophisticated pasta creations, hearty soups or sweet treats – every dish is a harmonious combination of the familiar and the new. “Ottolenghi Comfort” is a must for everyone who appreciates culinary enjoyment and cooking together. A book you will love – just like the author.

Info:
DK Verlag
ISBN 978-3-8310-4984-4
320 pages