
The hospitality industry is entering a new era: Host Arabia, an innovative event format that redefines exhibition standards, will be launched for the first time in Riyadh, Saudi Arabia in 2026. Organized by Fiera Milano, one of the world’s leading trade fair operators, in partnership with Semark, Host Arabia will serve as a hub for the Middle East’s hospitality, hotel and trade sectors. This event is not only a milestone for the industry, but also a strong signal of Saudi Arabia’s economic dynamism as part of Vision 2030.
Intercultural skills are essential, especially in the Middle East. Local networks can help to better understand local markets and offer customized solutions.
Host Arabia will not only transform the hospitality industry in the Middle East, but also set global standards. With the growing demand for personalized and technology-driven customer experiences, this event is a crucial step in bringing innovation and quality to the region.
Host Arabia demonstrates the importance of collaboration, innovation and networking to future-proof an industry. This show is not just a platform, but a catalyst for the entire hospitality industry. The Middle East has the potential to become a global hub - and Host Arabia will actively drive this change.
When the new France edition of the Michelin Guide is presented on March 16, 2026, the international gourmet scene will turn its attention to Monaco for the first time. The Principality will host the official ceremony – a first in the history of the restaurant guide. The venue will be the Grimaldi Forum Monaco, organized as part of a joint initiative between the Principality of Monaco and Monte-Carlo Société des Bains de Mer, which is acting as the exclusive partner.
It is more than a cookbook. Kanaan – Cooking without borders is a manifesto for understanding, compassion, and what good food has always been able to do: bring people together. Every day at the Kanaan restaurant in Berlin, Israeli Oz Ben David and Palestinian Jalil Dabit demonstrate that cuisine speaks a universal language – and that where there is cooking, understanding begins.
INFO
Kanaan – Cooking Without Borders
Authors: Oz Ben David, Jalil Dabit
Photography: Elissavet Patrikiou
Publisher: Südwest Verlag
Length: 192 pages
ISBN: 978-3-517-10429-4
Price: €28.00 (Germany) / €28.80 (Austria) / CHF 38.50
Las Vegas is known for its long nights, which makes places that do mornings really well all the more important. Between the Strip and downtown, there are a surprising number of spots where breakfast and coffee are not just an afterthought, but are deliberately celebrated. It’s these places that make all the difference: quiet, high-quality, and offering just the right amount of enjoyment before the day gets going.
The hospitality industry is entering a new era: Host Arabia, an innovative event format that redefines exhibition standards, will be launched for the first time in Riyadh, Saudi Arabia in 2026. Organized by Fiera Milano, one of the world’s leading trade fair operators, in partnership with Semark, Host Arabia will serve as a hub for the Middle East’s hospitality, hotel and trade sectors. This event is not only a milestone for the industry, but also a strong signal of Saudi Arabia’s economic dynamism as part of Vision 2030.