must see

The hotspots not to be missed! "Must See" showcases the most exciting destinations, spectacular events, and unforgettable experiences. From insider tips to iconic classics – here are the highlights that will make your next adventure unforgettable. A must-save!

A la table, s'il vous plaît! A la table, s'il vous plaît! A la table, s'il vous plaît! A la table, s'il vous plaît!

MICHELIN Keys 2025

The new currency for excellence in the hotel industry

The MICHELIN Guide goes beyond the plate: with the new MICHELIN Keys, a global rating system for exceptional hotels has been created for the first time. From minimalist eco-resorts to historic grand hotels and avant-garde architectural icons, 2,457 establishments worldwide were awarded in 2025, setting new standards for hospitality, design, and sustainable luxury.

must see

Kjolle in Lima wins the “Art of Hospitality Award 2025”

Peru sets new standards in hospitality once again

When hospitality becomes an art form: The Kjolle restaurant in Lima was honored with the Art of Hospitality Award, sponsored by Buchanan’s 18, at Latin America’s 50 Best Restaurants 2025. This is one of the most important awards for exceptional service and goes to the team led by chef-owner Pía León—a woman who has been redefining Peruvian cuisine for years.

must see

Book tip: Flowers, glamour, and culinary delights

A declaration of love for the set table

An opulent work for hosts, design lovers, and floral enthusiasts. The book contains twelve visually stunning arrangements, DIY ideas, and a clear message: beauty begins at the table. Ideal for hotels, restaurants, and anyone who wants to create a welcoming atmosphere.

INFO:
Flowers, glamour, and culinary delights
Authors: Björn Kroner & Olaf Salié
Publisher: Prestel
224 pages
ISBN: 978-3-7913-9348-3
Publication date: March 2025

must see

Design meets time travel

How the Renaissance Vienna Schönbrunn Hotel reinterprets Viennese hospitality

Vienna has many faces – imperial, creative, cosmopolitan. If you want to experience this without sacrificing comfort and excitement, the Renaissance Vienna Schönbrunn Hotel offers the perfect combination of historical flair and modern lifestyle. Just a few steps away from Schönbrunn Palace, the hotel redefines contemporary city hospitality through design, experience, and authenticity.

must see

Viennese charm with attitude

The Hotel Josefshof am Rathaus as a symbol of modern city hotels

In the historic heart of Vienna, just a few steps away from City Hall and the Ringstrasse, lies a hotel that reinterprets Viennese hospitality: the Hotel Josefshof am Rathaus. Where time once seemed to stand still, classic elegance is now combined with a clear awareness of sustainability, regionality, and cultural authenticity

must see

Taste of Tomorrow 2025 – powered by Chefs Culinar

Courage, precision, and personality: these talents are cooking up the future

With impressive creativity and technical precision, the tasty final of the Taste of Tomorrow 2025 competition for young talent took place on October 6 at the Klessheim Tourism School: From an impressive 86 entries to the competition, eight talented chefs from Austria and Germany made it through the preliminary round and then presented their vision of modern, sustainable, and enjoyable cuisine to a high-caliber culinary jury.

must see

Latin America’s 50 Best Restaurants

Chef Tita receives the Champions of Change Award for the first time

The first-ever Champions of Change Award, presented as part of Latin America’s 50 Best Restaurants 2025, highlights the role of gastronomy as a driver of social change. The award goes to Dominican chef Inés Páez Nin – Chef Tita, who preserves culinary heritage and empowers entire communities through her Fundación IMA.

must see

explore topics that matter